Progress in Leaf Protein ResearchBy: Narendra Singh
ISBN: 8170191963 About The BookContents: Introduction,Keynote addresses,Session I Studies on screening and cultivation for leaf protein production and some potential plants- section A: Leaf protein extraction, B: Studies on potential plant materials,Session II Studies on technical aspects of processing and production,Session III Studies on preparation,composition,nutritive value and other properties of leaf protein concentrates,Session IV Studies for practical use of various products of processing- Section A Leaf protein for food use,B Leaf protein for feed use,C Studies on fibrous residue,D Studies on deproteinised fluid,E Studies on all products from same crops,Session V Reports and projections and views- section A Country reports,B Projections and view on leaf protein studies and programmes, Plenary session,List of registered delegates,List of abstracts received,but papers not presented. |
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